VEGAN SPICED TOMATO SOUP served with a roll
BREADED BRIE WEDGES served with a salad garnish and orange & cranberry dip
CHICKEN LIVER & BRANDY PATE served with wholemeal toast, butter, chutney & salad garnish
WHITBY BENGALI SPICED KING PRAWNS served with salad garnish & mango chutney
breaded chicken fillet topped with bechamel sauce, pepperoni, donner meat, our special donner chilli sauce tooped with cheese served with salad garnish, fries & garlic mayonnaise dip.
GIANT YORKSHIRE PUDDING WITH PIGS IN BLANKETS
served with mashhed potato, gravy, sausage & cranberry stuffing & caramelised onion gravy.
8oz GAMMON STEAK
served with chips, peas, pineapple,sausage, fried egg, large fried flat mushroom, grilled tomato and onion rings
FISH & CHIPS
choice of cod haddock served with chips & choice of mushy peas, curry sauce or garden peas.
topped with bistro lettuce, sliced beef tomato & crispy onion strings, with a side of french fries & coleslaw.
TRADITIONAL ROAST TURKEY
served with fresh vegetables, yorkshire pudding, sausage & cranberry stuffing a sausage wrapped in bacon and gravy
VEGAN PORTABELLO MUSHROOM, SWEET POTATO & TART
served with vegetables & gravy
VEGAN CHOCOLATE FUDGE CAKE & ICE CREAM
CHRISTMAS PUDDING & BRANDY SAUCE
SANTA’S SNOWBALLS CHEESECAKE
served with a choice of either cream or ice cream
2 COURSES £15.00
3 COURSES £18.00
FRIDAY 4TH DECEMBER TO THURSDAY 24TH DECEMBER EVERYDAY FROM 12 – 8PM
Christmas Opening Hours